Premium fresh produce and IQF frozen fruits & vegetables sourced from APEDA-empanelled packhouses and HACCP-certified cold-chain facilities across India.

GI-tagged Alphonso (Hapus) & Kesar — fibre-free pulp, Brix 18–22°. Hot water treatment & irradiation clearance. EU/USA phytosanitary compliant.

Mango cubes/slices, papaya chunks, pineapple, guava halves. Blast-frozen at -35°C within 4 hrs. Brix guaranteed, defects <2%.

IQF diced (10–15mm), shoestring, straight-cut fries (9–11mm), waffle cut, baby potatoes. Dry matter >20%. EU MRL compliant.

Extra Fine (6–8mm), Fine (8–10mm), Medium grades. Defect <1.5%. Organic & standard variants. Full APEDA + phytosanitary documentation.

Golden sweet corn kernels, uniform size, consistent Brix. Processed at ISO-certified facilities. HACCP compliant cold chain from farm to port.

Custom mixed vegetable blends — peas, corn, carrots, beans, capsicum. Standard and bespoke mixes for retail and food service buyers.

Alphonso & Totapuri pulp. Aseptic-filled 215 kg steel drums. Brix 14–16°, pH 3.5–4.2. FDA & EU food grade. Puree, concentrate, and sweetened variants.
Premium Indian teas, herbal botanicals, standardized extracts, and functional beverages. Private label blending and contract manufacturing available.

Darjeeling, Assam, and Nilgiri green teas. Orthodox and CTC grades. Loose leaf, fannings, and dust grades for retail and food service.

Assam CTC (BP, OF, PD, D grades), Darjeeling FTGFOP1 first flush, and Nilgiri BOP. Consistent liquor profile. Tea Board of India certified.

Masala Chai, Kashmiri Kahwa, Tulsi Ginger, Hibiscus Rose, Mango Green Tea. Custom blends for private label. Flavour dev: 4–6 weeks.

Tulsi, Moringa, Ashwagandha, Brahmi, Neem, Amla, Giloy, Shatavari. Tested for aflatoxins, heavy metals, pesticide residues. COA per lot.

Ashwagandha (2.5–5% withanolides), Moringa, Turmeric Curcumin (95%), Amla, Boswellia. cGMP certified. USP/EP/BP specifications. Full COA.

Herbal concentrate bases, fruit-herbal blend concentrates, ayurvedic drink premixes, RTD functional beverages (KISSS brand). Full NPD support.
APEDA-certified rice exports — basmati, non-basmati, and broken rice varieties. Pesticide residue and aflatoxin reports available for all lots.

1121 Extra Long (8.4mm+, 2.2x elongation), 1509 Premium, Traditional aged 12–24 months, Steam/Sella parboiled. GI protected origin. Full pesticide & aflatoxin COA.

IR64 (5%/25% broken), Sona Masoori (low GI), Ponni, PR11, Swarna/MTU varieties. Raw, parboiled, and boiled. Competitive FOB pricing for bulk markets.

100% broken and 50% broken, raw and parboiled. Sortexed, steam-washed, moisture <14%. Double-polished, silky white. For flour manufacturing, brewing, animal feed.
Raw and unheated honeys from India's diverse floral zones. Jaggery from Kolhapur and Mandya — India's premium production belts.

Multifloral (mild, golden), Mustard (creamy white, popular EU), Litchi (delicate floral, light amber), Ajwain (dark amber, medicinal), Jamun (low GI). Raw/unheated below 40°C. NMR purity testing for EU markets.

Blocks (500g–1kg rounds/slabs), Powder (fine/medium/coarse), Liquid Jaggery (confectionery), Organic Certified (NOP/EU). Sourced from Kolhapur & Mandya. No added chemicals.
Directly sourced from origin growing regions. ASTA colour certified. Aflatoxin B1+B2 <4 ppb (EU standard). Sudan dye negative certification available.

Teja S17 (ASTA 60–80+, SHU 50K–100K), Byadgi Dabbi (ASTA 120+, premium paprika sub), Guntur Sannam S4, Kashmiri (low heat), Wonder Hot (SHU 100K+).

ASTA 40 (table grade), ASTA 80 (standard export), ASTA 120 (food colour), ASTA 160+ (ultra-premium paprika). 40–60 mesh, moisture <8%. Salmonella absent.

Chilli concentrate paste (40–60 Brix), green chilli sauce, red hot sauce, sriracha-style, custom private label sauces. pH <4.0, shelf life 18–24 months ambient.

COCHIN ginger (bold, split, sliced), ginger powder 60 mesh. Gingerol content 5–6% min. Moisture <10%. APEDA certified, aflatoxin tested.

Rajapuri, Salem, Erode varieties. Curcumin content 2–5% (HPLC certified). Whole fingers and powder (100 mesh). Moisture <10%, no added colour.

Eagle/Bold (premium confectionery grade), Semi-Bold (culinary), Small Green. Volatile oil 1.5–3.0%, moisture <8%. Natural green and sun-bleached. GC anethole analysis on request.

Malabar, Tellicherry (bold, 5.5mm+), and TGSEB grades. Piperine 4–7%. Moisture <12%. Sortexed, cleaned. Available whole, cracked, and ground (50–100 mesh).
GMP-certified plant protein exports — Non-GMO, Halal certified manufacturing. For food brands, meat processors, sports nutrition, and clinical nutrition markets.

Large chunks (3×3cm), medium (2×2cm), granules (4–8mm), mince, flakes. Protein ≥52%, fat <1%, moisture <10%. Non-GMO, Halal certified. Shelf life 18 months.

Standard SPI, High-Gel SPI, Hydrolyzed SPI. Protein ≥90% (dry basis). PDCAAS = 1.0. Non-GMO, Halal, Kosher certified. Full amino acid profile per batch COA.

Soy-based keema mince, plant nuggets, seekh kebabs (frozen), burger patties, chunks in gravy (retort). FSSAI & Halal certified. Private label manufacturing available.
GI-tagged Indian handicrafts sourced from certified artisan clusters. Each piece accompanied by GI-tag certificate. Air freight viable — no FCL minimum.

Centuries-old GI-tagged handmade wooden figurines from Kondapalli, Andhra Pradesh. Tella Poniki wood, natural vegetable dyes, lead-free. Rural life sets, mythological figures, Navaratri kolu sets, festival collection.

From Saharanpur, Jodhpur, Channapatna, & Rajasthan artisan clusters. Carved bowls, platters, lacquer figurines, geometric wall panels, candle holders, corporate gifting. Sustainably sourced wood, RoHS-compliant.
India is the world's largest exporter of human hair. PRODG Global sources temple hair and supplies synthetic hairpieces for markets across Africa, Southeast Asia, and the Americas.

Single-donor, unprocessed, cuticles fully intact and aligned — the gold standard. 10–32 inch lengths. Silky straight, body wave, natural wavy textures. No silicone, no acid bath. Temple sourcing documentation included.

Synthetic wigs, drawstring ponytail switches, braid extensions (kanekalon-style), crochet braid hair, clip-in extensions, half wigs. High-temperature fiber (130–160°C heat styling). RoHS-compliant, EN 71-2 flame resistant.
Common Questions
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